Few dishes are as versatile, colourful and appealing as a thoughtfully composed salad. Bursting with summer freshness – its tender greens are the ideal receptacle for additional flavourings and dressings. Every chef has his own favourite salad ingredients and each consumer has an array to choose from. Lettuces are available in all hues and textures – fancy and frilly lollo rosso, or robust and flavourful spinach. There is a variety for every taste – romaine, little gem, iceberg or lamb’s lettuce. Each has its distinct nuance of flavour and texture. Will it be served with cucumbers, salad onions and beansprouts to add crunch and interest? The choice is endless.