With over seventy varieties available in Australia alone, we also source avocadoes from Mexico, Chile, Kenya, and the USA, amongst others. The range of tastes, colours and textures is astonishing: the mildness of the Choquette, the smooth butteriness of the Hass, the deliciously creamy Macarthur, the glistening black Mexicola Grande, and the surprising sweetness of the Lulu, are just a few of the culinary delights that await your customers. Whether eaten sweet or savoury, our avocadoes are premium quality and sure to please the most demanding of tastes.
“Astonishing range of tastes,
colors and textures”